Job description
Seeking an Assistant Manager to join one of the largest QSR brands.
Do you value growth potential? Do you always put the customer first? Are you seeking an environment where you can make a direct impact? If so, we want to hear from you!
Responsibilities
The Assistant Restaurant Manager will support a standard of excellence and assist in the team's development towards success.
- Assist with the recruiting, hiring, and training of new crew members.
- Assist with the implementation of sales programs to leverage business opportunities.
- Oversee daily operations to support labor budgets, food cost targets, guest surveys, and brand standards.
- Perform weekly and monthly administrative tasks such as: payroll, scheduling, product ordering, and inventory counts.
- Support and cover for store manager, as needed.
Qualifications
The ideal person will have management and/or leadership experience working in a fast-paced, customer facing environment, preferably in a quick-service restaurant.
- This is a leadership role; a demonstrated understanding of confidentiality is required.
- This is a hands-on position; candidates should be able to sit, stand, traverse, etc. for up to 12 hours and lift up to 50lbs.
- Qualified candidates should have a high school diploma or equivalent.
Benefits
- Competitive salary and monthly bonus potential
- Health insurance
- Retirement plans
- Vacation & Personal Time Off
- A culture of work-life balance – 5½ day, 40-50 hour weeks with no late nights
- Growth potential and additional benefits based on tenure
- Commuting reimbursement
Please note this role is to work for a franchisee of Dunkin', not Dunkin' Brands, Inc., any of their affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
Job Type: Full-time
Pay: $16.00 - $18.00 per hour
Benefits:
- Health insurance
- Paid time off
Experience level:
- No experience needed
Restaurant type:
- Bakery
- Café
- Coffee shop
- Fast casual restaurant
- Quick service & fast food restaurant
Education:
- High school or equivalent (Required)
Work Location: One location
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