Senior Janitor

Full Time
Providence, RI 02908
Posted
Job description
The dining services at Rhode Island College serves residents, commuters, faculty and staff, and visitors providing food service at the Donovan Dining Center (DDC) and our Beestro Cafe. DDC is an integral part of student life on campus offering breakfast, lunch, and dinner daily. Dining Services also provides catered services and vending services throughout campus.
Reports To Director, College Dining Services Illustrative Examples of Work Performed
To be responsible for the cleaning, custodial work, and maintenance in a moderate-sized public building, and to supervise, when necessary, a small group of employees engaged in such work; or, to assist in supervising the work of a group of subordinates engaged in cleaning, custody, and routine maintenance of a large public building.
To lay out and participate in the work of a small group of subordinates engaged in such duties as cleaning, sweeping, stripping, dusting, scrubbing, washing, vacuuming, polishing, or waxing floors, walls, windows, woodwork, furniture and equipment in offices, halls, wards, staff quarters, dining rooms, kitchens, bathrooms, restrooms, operating rooms and laboratories.
To be responsible for cleaning plumbing fixtures, collecting and burning trash, and collecting and disposing of garbage and various waste matter.
To move furniture and equipment.
To provide washrooms with soap, towels, and necessary supplies.
To run errands.
To clean sidewalks and perform manual labor incident to lawn and garden maintenance.
To keep watch on property and grounds.
Occasionally, to operate passenger or freight elevators.
Occasionally, to do minor work on buildings or equipment or to assist a maintenance man in such work.
To do related work as required.
Education
Such as may have been gained through: completion of eight school grades; and
Experience
Such as may have been gained through: employment involving general cleaning and custodial work.
Or Combination of Education and Experience
Or, any combination of education and experience that shall be substantially equivalent to the above education and experience.
Or Combination of Education and Experience Additional Required Qualifications
SPECIAL REQUIREMENT: At the time of appointment must be physically qualified to perform assigned duties as evidenced by a physician’s certificate.
Knowledges Skills and Capacities
A thorough knowledge of the equipment and methods used in cleaning and custodial work and proficiency in their use; the ability to supervise the work of others; the ability to understand and carry out directions, both oral and written; and related capacities and abilities.
Preferred Qualifications
Valid State Driver’s License
NSF Food Safety Certificate
State of RI Food Safety Manager Certificate
Number of Employees Supervised 1-4

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