Job description
We are seeking a Kitchen Manager & FOH Manager for a high volume casual/bar restaurant in South Haven, MI to join our team! As the Managerr, you will be responsible for all day-to-day operations for the BOH and FOH teams.
What's in it for you?
- Competitive Pay $50k - $65k (DOE)
- Medical, Dental, Vision Benefits
- Discounts
- Growth Opportunities & Paid Training!
What do we seek?
- Must Have Experience as a Kitchen Manager or Head Chef in a High Volume Restaurant
- Must Have Experience as a FOH/Bar Manager in a High Volume Restaurant
- Ability to Mentor, Delegate, and Train Team Members
- Administrative Duties Include; Inventory, Ordering, Menu Development, Staffing, Scheduling
- Strong Leader, Motivator and High Sense of Urgency
Job Type: Full-time
Pay: $65,000.00 - $75,000.00 per year
Benefits:
- Dental insurance
- Health insurance
- Vision insurance
Experience level:
- 3 years
Work Location: In person
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