Banquet Server

Full Time
Little Rock, AR
Posted
Job description

When you’re an Atrium Associate, you’re a part of a crucial workforce providing the ultimate ‘Home Away From Home’ for our guests. We know that it takes a lot of time and effort to provide these exceptional experiences, so we reward your efforts with a competitive compensation plan to include an option for Daily Pay, 401k Plans, Medical Insurance, Travel Discounts and other benefits and perks so that you can offer your best to our guests. Plus, we make sure you can grow your career the way you want to through Internship programs, training and development and over 80 hotels that offer incredible opportunities for career driven associates.

Hotel:
Little Rock Embassy Suites
Banquet Server
Full time
Profile:

Telecommute: No
Bonus Eligible: No
Direct Reports: No
Reports To: Banquet Manager or All Purpose Manager
Equipment: Uniform

Primary Purpose:
The primary purpose of the Banquet Associate is to provide guests with an excellent banquet experience.

Work Performed:

The Banquet Associate will be tasked with the following duties, responsibilities, and assignments:

  • Set up / breakdown banquet meeting space per Banquet Event Order instructions, including tables, table complements (salt, pepper, sugar, breadsticks, etc.), table linens, table settings, center pieces, dishes, audio-visual equipment, and all other event provisions;
  • Monitor and maintain cleanliness, sanitation and organization of banquet spaces, before, during and after events;
  • Maintain communication with the guest contact person for guest needs and provide excellent customer service to all guests;
  • Serve all food and beverages to guests per company standards;
  • Observe Health Department guidelines for food handling and sanitation;
  • Manage audio-visual equipment during events;
  • Follow all company safety and security policies and procedures, including reporting accidents, injuries and unsafe work conditions to management; and
  • Any and all other work as required to complete the primary purpose of the position.

Qualifications:

Preferred Prior Experience:

6 months serving experience for medium to large groups

Preferred Education:

High School diploma or equivalent

Required Licenses/ Certification:

Food Safety certificate or complete training during initial 90 days.

Alcohol certification or complete training during initial 90 days.

Physical:

Ability to lift, pull and push up to 50 lbs.

Ability to bend and squat repeatedly Ability to walk and stand for duration of scheduled shift

Other:

Flexible to working days, early mornings, evenings, nights, weekends and holidays.

EOE, including disability/vets

Empleador con igualdad de oportunidades, incluidos personas con discapacidad y veteranos

Job Type: Full-time

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