Job description
REQUIREMENTS
- Be at least 18 years of age.
- At least 2 years of experience in an elevated restaurant environment
- Willing to go the extra mile to satisfy every need of our guests.
- Knowledgeable about the menu and the varying products we carry.
A DAY IN THE LIFE
As a Server, you should be experienced, highly motivated, energetic, and professional. Committed to absolute guest satisfaction in an elevated restaurant environment. You will have a passion for creative food and exceptional service and take pride in delivering the highest standards. You work in a warm and inviting workplace, have fun, and work hard within a team.
- Make recommendations or share additional information upon request
- Take and serve food/drinks orders and up-sell any additional products
- Attend to the tables and guarantee compliance with cleanliness standards
- Check the quality of the final servings and resolve any issues
- Deliver checks and accept payment
- Arrange table settings and maintain tables clean and tidy
- Follow all relevant health department rules/regulations and all customer service guidelines
- Work diligently to achieve outstanding service quality
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