Job description

New Mexico Fresh Foods, LLC manufactures and distributes Verde Juice and other beverage and ready-to-eat products. It is the first HPP tolling facility in New Mexico, providing shelf-lengthening technology to food manufacturers across the State.

Job Overview

Production Line Workers set up and operate equipment to produce cold-pressed juice and other ready-to-eat foods. They are responsible for following correct operating procedures for food safety and product formulation, monitoring quality all the way through final bottling and case packing of products, and for sanitation of the equipment and processing area.

This position will report to work in Albuquerque at the food manufacturing facility near Balloon Fiesta Park. A minimum of 1-year of previous food manufacturing experience is preferred.

Tasks:

· Record production and test data for each product batch.

· Follow recipes to produce goods to product specifications.

· Set up, operate, tend, break down and sanitize equipment used to manufacture and bottle juice.

· Select and measure or weigh ingredients.

· Inspect and pack the final product.

· Sanitize work environment in accordance with Standard Operating Procedures. No separate sanitation team exists.

Required Qualifications:

· Commitment to quality teamwork

· High school diploma or equivalent

· Ability to read, write and speak English; bilingual in Spanish a plus

· Flexibility of schedule to work different shifts and/or potential longer shift hours or overtime as needed

· Minimum 1-year experience working in food manufacturing

· Ability to perform physical job duties including repeated bending/stooping and lifting a minimum of 50 pounds

· Ability work under special work conditions such as extreme heat or cold. The work environments is chilled to 38◦F and requires standing and walking during the full shift.

· Ability to leave cell phones and earbuds in locker during shift.

· Ability to remove all jewelry while working, including piercings.

· Ability to get to work reliably every day.

· Ability and willingness to learn to operate equipment, including forklift, wash line and bottling line.

Preferred Qualifications:

● Experience in food manufacturing

● Experience with food safety compliance

● Understanding of Lean Manufacturing principals

● Experience with OSHA

Working conditions are normal for a plant manufacturing ready-to-eat refrigerated products. Food safety practices are followed and upheld to the full extent. Work will involve handling of raw materials, finished cases of product or bags of refuse. You will be required to wear personal protective equipment and observe hygiene and social distancing policies and wear safety glasses. The work environments is chilled to 38◦F and requires standing and walking during the full shift.

Equal Opportunity Employer. This company will provide equal opportunity to all individuals without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.

Job Types: Full-time, Part-time

Pay: $13.00 - $16.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Health insurance
• Paid time off
• Retirement plan
• Vision insurance

Schedule:

• 10 hour shift
• 4 hour shift
• 8 hour shift
• On call

Experience:

• Food processing: 1 year (Preferred)

Work Location: In person

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