Job description
The bartender is responsible for Mixing and serving alcoholic and non-alcoholic beverages in a courteous, friendly manner.
Responsibilities:
- Prepares and serves alcoholic and non-alcoholic beverages for guests, while following all established recipes and procedures in alcoholic beverage preparation, and possesses full knowledge of all products that are available.
- Maintain accurate inventory of liquor, sales transaction, and cash count. Ensure that all control procedures; including warehouse transfers and inventory are completed. Orders all liquor and other supplies as needed.
- Maintain cleanliness of the workstation changes and maintains draft beer and liquor dispensing system, including replenishing cups and bottles. Follow all proper spoilage procedures to maintain cost.
- Adhere to all State laws regarding pouring, consumption and under age selling and serving laws.
- Promote and provide extraordinary guest service for both internal and external guests; answer questions, offer information, and provide assistance in a courteous manner.
- Understands and demonstrates the proper use of safety practices and ensures department standards are maintained and safety policies for the Park upheld.
- Perform other duties as assigned
Requirements:
- Must be 18 years older
- Previous bartender experience preferred
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