Job description

Hello Greenville! We are Tropical Grille and we are incredibly excited to announce that we are looking to add a few experienced Cooks to our roster! Over the last ten years we have been steadily growing in upstate South Carolina. We have locations in Greenville, Greer, Mauldin, Spartanburg, Easley, Lexington, Clemson, Simpsonville and even Charleston!!!

We are currently recruiting for our Back of House. Our cooks are the backbone and heart of our operation. They are expected to uphold brand and food quality standards while always keeping cool and communicating effectively. Our candidates must be reliable and friendly as the position is very much dependent on their attendance we expect only A+ personalities to represent us. We plan on opening several locations in the Carolinas in 2022 and on so this is a great opportunity to get on board with a rapidly expanding company that has plenty of room for advancement and has several new locations in the immediate future.

Candidates must have a Positive Attitude, High Energy Level, Strong Attention to Detail, Reliable Transportation to and from work, Professional Demeanor, Be Guest Focused, Have Excellent Communication Skills and a Genuine Passion for Pleasing People. Pay rates are competitive and generous for qualified candidates. Employees and managers receive tips on top of their pay and all full time employees can enroll in healthcare if desired. The Ideal Candidate will have a full availability, reliable transportation and a hunger for a challenging and rewarding work environment. We are assessing future leaders from our employee roster for our next locations as well as looking to empower our strongest candidates to move up and develop our current units.

If you or someone you know is sure they will be a good fit and can demonstrate all of the above please have them reply to our posting!

We look forward to meeting and working with you all!

Tropical Grille District Manager, Pasquale Barsalona

Job Types: Full-time, Part-time

Pay: $10.00 - $15.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Restaurant type:

• Fast casual restaurant

Shift:

• 8 hour shift
• Day shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekend availability

Experience:

• Cooking: 1 year (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person

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