Grill Cook

Full Time
Las Vegas, NV
Posted
Job description

HGV Now Offers Day One Team Member Benefits!



Now Offering Daily Pay *


Do you want to work for a company that values its team members and encourages you to achieve your best? At HGV, we have a place for you.


We are looking for a Full Time Grill Cook to join the team at Hilton Grand Vacations on the Boulevard.



We are a leader in the vacation ownership industry, operating with an unwavering dedication to innovation, quality, and continued growth.



Why do team members like working for us:

  • Daily Pay* - get your earned pay any time before payday
  • Discounted hotel rates worldwide
  • 401(k) program with company match
  • Employee stock purchase program
  • Generous Paid Time Off Program and Paid Sick Time
  • Recognition Programs and Rewards
  • Tuition reimbursement
  • Numerous learning and career advancement opportunities
  • And more!

Responsibilities

  • Prepare foods according to specs and stock and keep kitchen and all areas clean.
  • Assure that food area is keep clean and it is stored properly at the end of each shift according to health specifications.
  • Ensure that food items are ticketed and dated with employee name to ensure freshness and that stocked items are received and accounted for.
  • Assist in all areas of the Kitchen. Wash all work areas including refrigerator and utensils used and keep trash and boxes broken down and remove to proper area.
  • Assure all food is rotated and labeled with date, time and employee name.
  • Stock all foods in cooler and proper shelves to meet department of health regulations. Record and report all loss food due to spoiling and over production.
  • Regular attendance in conformance with the standards, which may be established and revised by HGVC from time to time, is essential to the successful performance of this position.
  • Carries out all reasonable requests by management.

Our dedication to excellence is recognized and celebrated by some outstanding accolades, including being named to Newsweek's Top 100 Most Loved Workplaces® list consecutively in 2021 and 2022, awarded two sought-after Stevie® Awards in The 20th Annual American Business Awards® including a Gold Stevie for Company of the Year – Hospitality and Leisure and a Silver Stevie Award for Achievement in Growth, being named a top company in Travel & Hospitality by LinkedIn on its 2022 Top Companies Industry Edition list, ranking first in the hotel and travel industry on Dave Thomas Foundation’s “Best Adoption-Friendly Workplaces” list and becoming a Great Place to Work® certified company in 2022.” list and becoming a Great Place to Work® certified company in 2022.



*Eligibility: All U.S. hourly Team Members not represented by a labor organization or subject to the collective bargaining agreement

Qualifications

Qualifications:

  • 1-2 years previous culinary experience to include grill and cold prep
  • High School / GED
  • Great teamwork skills and attention to detail

It would be helpful in this position for you to demonstrate the following capabilities and distinctions:

  • Current food safety certification
  • Previous Grill Cook experience
  • Hospitality experience

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

We will ensure that individuals with disabilities are provided reasonable accommodation to participate in the job application or interview process, to perform crucial job functions, and to receive other benefits and privileges of employment. Please contact us to request accommodation.

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