Job description
Cashier Responsibilities:
- Handle cash, credit, or check transactions with customers
- Count money in cash drawers at the beginning and end of shifts
- Resolve customer complaints
- Greet customers when entering or leaving establishment
- Maintain clean and tidy checkout areas
- Help kitchen with some prep and cleaning duties
- Check and order inventory
- Provide excellent customer service to ensure satisfaction
Food Prep Responsibilities:
- Working well with the kitchen team
- Preparing workstation with required ingredients and equipment, and keeping station sanitary and organized throughout the shift
- Preparing ingredients following recipes and guidelines
- Ensuring ingredients are date-labeled, covered, stored, and rotated effectively
- Overseeing food levels and restocking items on time
- Keeping utensils and equipment clean and sanitary
- Removing trash and clearing storage bins
Job Types: Full-time, Part-time
Pay: $14.00 - $15.00 per hour
Benefits:
- Employee discount
Physical setting:
- Casual dining restaurant
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- 8 hour shift
- Morning shift
Weekly day range:
- Monday to Friday
- No weekends
Ability to commute/relocate:
- Chicago, IL 60607: Reliably commute or planning to relocate before starting work (Required)
Language:
- Spanish (Required)
Shift availability:
- Day Shift (Required)
Work Location: In person
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