Job description

Full Job Description

Concession Stand Worker / Prep

Nothing beats the power of being at a live event. That's why we're proud to announce the launch of Sodexo Live!, our brand dedicated to the sports, events and hospitality industry. We concentrate all of our skills, insight, and experience into one brand that instinctively knows how to make the most of every moment. Let's go Live! together.

Job Type: Operations

Location: We are seeking a Concession Stand Worker/Hospitality Server - Quick Serve for the Shedd Aquarium in Chicago specializing in cold food preparation.

Principal Function

A Hospitality Server - Quick Serve is responsible for providing fast and efficient service to customers. They will serve a variety of pre-made or made fresh-to-order snacks, beverages and items from Centerplates Quick Serve menu. Style of service may be either grab-and-go, restaurant-style or in-seat service format. The Hospitality Server - Quick Serve may work at various locations throughout venue decks and concourses, including mobile stands, permanent stand fixtures or cafes/bistros. They may handle monetary transactions and are responsible for maintaining Centerplates standards for cleanliness and sanitation.

Essential Responsibilities:

• Provide outstanding service to all Quick Serve customers.
• Ensure that policies and procedures for processing customer sales transactions are adhered to.
• Ensure quality and safety standards are maintained.

Qualifications/Skills: Required: * High school diploma or equivalent.

• Of age to serve alcoholic beverages, based on state requirements.
• Demonstrated ability to understand and effectively implement written and verbal instructions.
• Strong team orientation and ability to work with a variety of departments to accomplish assigned tasks.
• Ability to perform simple mathematical calculations, to include addition, subtraction, multiplication and division.
• Ability to utilize a calculator, change counters and manually count and accurately make change for transactions involving large sums of money.
• Ability to work well independently.
• Ability to work well in a high stress, fast paced environment.
• Must be able to speak, read, write and understand the primary language(s) used by guests who typically visit the work location.
• Technology aptitude for working with POS and digital register.
• Strong skills for providing guest service with keen ability to connect easily with customers.
• Scheduling flexibility to meet operational needs. Hours may be extended or irregular to include nights, weekends and holidays.

Other requirements include but are not limited to:
Able to work effectively and safely while subject to wet floors, temperature extremes and excessive noise; must be able to lift up to 30 pounds in weight; must be able to maneuver in an often tightly-quartered environment.

Hours are often extended or irregular to include nights, weekends and holidays.

* Please include salary requirements when applying.*

Relocation is NOT available for this position.

Centerplate and our partner venues have been defining extraordinary experiences through thoughtful hospitality, expertly delivered, for more than 80 years at gathering places across North America and the United Kingdom. As the pioneer and leader in live event hospitality, we are committed to making the time that people spend together more rewarding and more valuable. Making it better to be there since 1929.

Thank you for expressing interest in employment with Centerplate. While only those candidates considered for this position will be contacted, your resume will remain on file for 90 days.

Sodexo Live! is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, genetic information, status as a protected veteran or status as a qualified individual with a disability, or any other characteristic protected by applicable Federal, State or Local law.

Job Types: Full-time, Part-time

Pay: From $18.00 per hour

Physical setting:

• Fast casual restaurant
• Quick service & fast food restaurant

Schedule:

• Day shift
• Holidays
• Weekend availability

COVID-19 considerations:
Proof of vaccination is required for employment.

Ability to commute/relocate:

• Chicago, IL 60605: Reliably commute or planning to relocate before starting work (Required)

Shift availability:

• Day Shift (Preferred)

Work Location: In person

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