Job description
Currently looking to add a Chef on contract basis to a catering company in Houston, TX 77042. This position will work with the catering venue on special events to include more Executive fine dining experience. The hours could be from 8am to 8pm include weekends and shorter hours days/morning etc.
Must have excellent knife skills (cutting/chopping same size fruits vegetables etc.) at a fast pace.
Must have a minimum of 1+ year recent experience as a seasoned cook with the GREAT knife skills and familiar with executive level fine dining.
Job Types: Full-time, Part-time, Contract
Salary: $17.00 - $19.00 per hour
Experience level:
- 1 year
Shift:
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
- Weekend availability
Work setting:
- Fine dining restaurant
Work Location: One location
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