Job description

Sage Dining Services ® is seeking a new prep cook and server for an on-campus cafe in wonderful Worcester Massachusetts. This team member will prepare and serve a wide range of hot and cold foods and beverages to our students (salad prep, sandwiches, wraps, snacks, beverages, etc.), and while we would prefer someone with experience doing so, we are happy to train the right person. SAGE offers weekly pay, continuous training, and opportunities to grow your food service career.

Applicants must have an upbeat attitude and be prepared to work with a diverse team and community.

Schedule:

• Monday through Friday
• 9: a.m. to 4:30 p.m.
• Holiday breaks are in November and December, with a spring break in March. Summers are off.

Pay Type:

$18.50 Hourly

Time Commitment:

Full/Part Time

Schedule:

Monday 9:00 AM - 4:30 PM

Tuesday 9:00 AM - 4:30 PM

Wednesday 9:00 AM - 4:30 PM

Thursday 9:00 AM - 4:30 PM

Friday 9:00 AM - 5:30 PM

Must work weekends:

Rarely

Must work evenings:

Rarely

What you'll get:

• Benefits for full-time positions.
• Paid time off.
• Competitive wages paid weekly.
• Ongoing training.
• Career growth opportunities.
• Mission based company with values you trust.
• Uniforms and shoes provided.

What you'll do:

• Produce assigned hot and cold foods in a timely and accurate manner.
• Provide meals that consistently exceed our guests’ expectations.
• Ensure that all food is appropriately displayed and visually appealing.
• Interact cheerfully with SAGE guests and Team Members and provide service with a smile.
• Prepare assigned menu items in strict accordance with SAGE recipes.
• Clean all work areas, equipment, and customer service areas on an ongoing basis.
• Use proper food handling, storage, and sanitation techniques always. (HACCP).
• Adhere to SAGE’s safety and allergy prevention policies.
• Assist in training new Cooks and culinary Team Members.
• Adapt to additional responsibilities as assigned by management.
• Endure exposure to extreme temperatures; intense heat and freezing cold.

What you'll need:

• Experience with cooking strongly preferred.
• Ability to set up a serving/action station.
• Ability to understand and execute recipes and instructions in detail.
• Experience in customer service strongly preferred.
• Ability to interact with community and team in a cheerful and friendly manner.
• ServSafe® certification preferred, but not required.

Working for SAGE means being part of a community. You’d work alongside creative, enthusiastic Team Members who share your passion for culinary excellence. You’d also make a difference in an academic community and bring excitement to the dining hall with made-from-scratch, Chef-inspired recipes that delight students, faculty, staff, and parents.

SAGE embraces the uniqueness of everyone in our family: Team Members, suppliers, guests, and client communities. Our diversity fuels our innovation, which drives our growth. Every voice matters.

Guided by our founding principles of respect and partnership, we offer fulfilling careers for Team Members, market access for small local suppliers, and a joyful celebration of inclusiveness and multiculturalism through the fresh, authentic, and yummy foods we serve.

Positions at SAGE provide competitive wages and benefits, with hours that offer a better work-life balance than those at a restaurant. We create careers, not just jobs, with significant opportunity for growth and promotion. Team Members learn SAGE Standards and enhance their skill set through extensive training in food safety, allergen awareness, and preventing eating disorders.

SAGE has enjoyed steady, organic growth for the past 30 years, and we now serve independent schools and private colleges across North America. We continue to grow and raise the bar in food service for the educational market to create exceptional dining experiences that delight the senses, inspire minds, and foster community. Come, rise with us!

Successful final candidates for the position may be required to fulfill location-specific health and safety requirements.

This job advertisement should not be misconstrued as an offer of employment or a comprehensive listing of position responsibilities/expectations.

Equal Opportunity Employer.

Job Type: Full-time

Pay: $18.50 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Health insurance
• Paid time off
• Referral program
• Vision insurance

Shift:

• Day shift

Weekly day range:

• Monday to Friday

Work Location: In person

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