VANGUARD-SENTINEL CAREER & TECHNOLOGY CENTERS POSITIONS NOTICE
(vacancy for the 2022-2023 school year)

POSITION: Cafeteria Manager – full-time secondary
LOCATION: Vanguard Technology Center, Fremont
MINIMUM QUALIFICATIONS: Candidate must be at least 21 years old, possess a high school diploma or GED equivalent, and have a valid Ohio Driver’s license. Minimum of two years work experience in
cafeteria management or similar position is preferred. Possesses a valid ServSafe credential. The ability to work around high school students, problem solve, and multi-task is essential along with exceptional organizational and personal skills. Positive background checks (BCI/FBI) are mandatory.

GENERAL DESCRIPTION: Responsible for compliance of all state required nutritional standards and reporting
requirements. Responsible for following state and local health department rules and regulations. Provides supervision to cafeteria staff to maintain uniform standards and practices. Provides training to cafeteria staff in areas of food preparation, quality control, and sanitation. Supervises and participates in food preparation and service in order to maintain high standards of food flavor and appearance. Orders food and supplies in accordance with menu and volume requirements. Verifies deliveries and safeguards storage of food and supplies. Establishes daily and weekly work schedules for cafeteria personnel and delegates assignments as needed, to include plans for storage and use of leftovers. Instructs personnel in the proper use and care
of equipment. Maintains careful and accurate records of income, food and supplies, and personnel. Submits all required reports including payroll, and requisitions in accordance with prescribed instruction. Promotes fair and harmonious working relationships to encourage and motivate personnel. Works cooperatively with
students, school administrators, and school personnel. Records cash receipts, prepares bank deposits and monthly income reports. Participates in in-service training and other activities to stimulate professional growth. Reports to work as scheduled Performs related work duties as requested by the Department of Food & Nutrition.

WORK CONTRACT: 185 days

SALARY: In accordance with the Board adopted hourly rate.

BENEFITS: Accumulated sick leave, group medical, holidays, personal leave and
Employees Retirement System (SERS) pension.

STARTING DATE: December 19, 2022

APPLY TO: Paige Webb, Office of the Superintendent, (419) 332 - 2626 ext. 1003
1306 Cedar Street, Fremont, Ohio 43420 pwebb@vsctc.org

Submit a completed employment application, resume, copy of college transcripts, industry credentials, and current State of Ohio educator licenses.

Title VI, VII (Civil Rights Act of 1974), Equal Pay Act of 1963, Title IX & Section 504 Regulations are followed.
According to ORC 3319.311 a criminal records check is required prior to employment