Cafe Staff

Full Time
Brookline, MA 02446
From $15 an hour
Posted Today
Job description
We're hiring Café Staff for Full and Part-Time!

The Paris Creperie in Coolidge Corner, Brookline has been a destination for over a decade, and we're looking for an enthusiastic person to join our friendly work environment. Our busy café sells savory and sweet crepes, smoothies, and specialty coffees and teas. We also have a fast-growing catering business!

The Café Staff position includes:
  • Assisting guests at the register.
  • Preparing coffee, espresso, teas, and smoothies.
  • Eventually learning how to make crepes and assisting on the line.
  • Cleaning and maintaining the café.
  • Putting away orders and helping prep food on downtimes.
  • Providing excellent customer service.

Other perks of this job include:
  • Health insurance benefits for full-time employees.
  • Neighborhood discounts at shops around Coolidge Corner.
  • Participating in our Open Book program by learning about the business and having a stake in the outcome of our success. The better we do as a company, the more everyone earns in possible profit-sharing bonuses!
  • We like to utilize the skills our staff has to offer to help the business whether it be in marketing, graphic design, cooking and recipe creation, accounting, or anything else! Got an idea for a crepe, drink, or business operation? Let us know. We'll listen!
  • All the Nutella you'll ever want to eat!

What we're looking for:
  • Weekend Availability is a MUST.
  • The ability to multitask and handle stress well.
  • A sense of humor and willingness to learn.
  • Prior experience is not required, but certainly helps.

Compensation:
  • Weekly pay starts at $15/Hr + Tips, which averages out to about $17-20/Hr.

If interested please send a message with the following details:
  • Your e-mail address or phone number.
  • How many hours you're looking for and what days you can work. (Note our shifts are generally 9-3 or 3-close)
  • When you would be available to start.

More about our Open Book program:
In January 2015, we began a pilot program to convert to an open-book company. This means that all staff (including you if you're hired) receive a business education through paid training sessions, and participate in managing the financial health of the business. We review and analyze current financial statements as a team, and you will have a voice in decisions about how it's run and how we grow the business. All staff is given a stake in the outcome through significant profit-sharing bonuses - the better we do as a company, the more everyone earns. The profit-sharing bonuses are earned by everyone, no matter their job, according to how many hours they work.



About Paris Creperie:

We are your friendly neighborhood creperie - always fresh food, great smoothies, and good times!

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