Job description

Sisters Bakery is hiring for FOH. Opportunity to join a fun and dedicated team of foodservice professionals.

Posted hourly wage is starting wage including tips. All hourly staff are part of the tip pool at the bakery. Tips are pooled during the 14 day pay period, split equally by hours worked. Starting wage depends on experience.

Strong experience in fast-paced, high volume operations is encouraged.

Responsibilities include:

Baking off pastries and other items, running a Square POS + cash drawer, ensuring excellent customer service by taking customers orders as they walk in the bakery, restocking front product, money/register handling, espresso making, answering phone and taking orders, cleaning, and other small duties.

Must have superb customer service skills, and be a friendly person.

This is a position of extreme reliability and independence - must be trustworthy, accountable, and have open communication.

If this sounds like the job for you, please submit a resume and call the bakery at 541-549-0361 - ask for Spencer or Macon.

Job Type: Part-time

Pay: $20.00 - $22.00 per hour

Benefits:

• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Vision insurance

Restaurant type:

• Bakery
• Coffee shop

Shift:

• Day shift

Weekly day range:

• Monday to Friday
• Weekend availability

Experience:

• Food service: 1 year (Preferred)

Work Location: In person

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