• Take food and drink orders from customers accurately and with a positive and friendly demeanor.
• Enter orders accurately into POS terminals for transmittal to kitchen staff.
• Engage with customers in a friendly manner.
• Complete knowledge of the food and bar menus, with the expertise to make suggestions.
• Ensure tables are enjoying their meals and take action to correct any problems.
• Collect payments from tables.
• Prepare checks that itemize and total meal costs and sales taxes.
• Help food preparation staff when necessary.

• The ideal candidate will have a positive attitude, knowledge of fine dining service and the ability to work well under pressure with bussers, cooks, and all staff.
• Previous food service work experience involving customer service in a fast-paced environment is required for consideration.
• The position is part-time and includes nights, weekends, and holidays.

• Fine dining experience, providing excellent customer service in a fast-paced environment.
• A positive attitude and ability to work well under pressure with bussers, cooks and other staff.
• Able to perform high-quality work while unsupervised.
• Able to handle money accurately and operate a point-of-sale system.
• Ability to stand for 5+ hours and carry heavy trays of food.

• The position is part-time. Must report by 3:00 pm.
• Open regularly from Tuesday-Saturday (4:00 pm).
• Private events may be booked outside our normal business hours.
• Holiday and weekend availability is both expected and required for consideration.

Based on the legendary culinary skills of the late Randy Maurer, Randall’s uses the finest fresh local ingredients to offer a menu featuring seafood, steaks, and veal dishes along with creative weekly features. We're conveniently located in the midst of the beautiful rolling hills of Orefield, Pennsylvania - a short drive from Allentown, Bethlehem, and Easton.