Job description

Burgerfi Kennesaw is a modern day, roadside burger joint serving chef-created, freshly made to order food in a laid back, comfortable community-gathering setting. Friends and families can eat, drink and relax together inside, out front watching the activities of downtown Main Street or on our fabulous upstairs heated deck. We use 100% natural American Angus beef with no steroids, antibiotics, or growth hormones. We also serve premium Wagyu beef, cage-free chicken, our award-winning VegeFi Burger, Beyond Meat Burger along with a tremendous selection of beer and wine. To compliment all of this try our made-to-order sides, like fresh-cut fries and double beer-battered onion rings or our delicious frozen custard desserts.

We are in search of an energetic, smart, fun, honest-working individual to join our team. Previous restaurant management experience and ServSafe certification is required, along with a strong inclination to learn, must be able to direct others, understand what it takes to have the restaurant inspection ready, and attention to detail a must.

Burgerfi Kennesaw was named Cobb County's best Burger for both 2021 and 2022! We have also been named reader's choice for best burger by Around Kennesaw Magazine!

* Fun, Energetic, Passionate Team working in a Fast Paced Environment

* Culture of Hospitality, Quality, and Cleanliness.

* Teamwork, Responsibility, Dependability, Adaptability.

* Leadership and Management Skills Required.

* Cash Accountability and Computer Skills including Microsoft Excel.

Responsibilities:

* Lead by Example, Helping Team Members with Position Work and Service.

* Treating our Guests Energetically and Enthusiastically with Pride for Guest Service and Hospitality.

* Lead Shifts by Managing Team Members and Daily Duties.

* Prepare Food with Pride for Quality and with a Sense of Urgency.

* Maintain Cleanliness throughout the Restaurant at all times, Leading Side Duties, and Recognizing Opportunities to work Ahead and Reset the restaurant.

* Work the Dining Room, Engage with Guests, Seek Feedback, and Offer Great Hospitality.

* Knowledgeable of and Follow all Health Code Requirements for Food Safety and Personal Hygiene.

* Complete and hold to our Training Materials and Specifications.

* Perform other Related Duties as Assigned.

Compensation Depending on Experience

Job Type: Full-time

Pay: $49,202.77 - $66,192.62 per year

Experience level:

• 2 years

Restaurant type:

• Casual dining restaurant
• Fast casual restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Kennesaw, GA 30144: Reliably commute or planning to relocate before starting work (Preferred)

Experience:

• Restaurant management: 2 years (Preferred)

License/Certification:

• ServSafe Manager (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person

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