Job description

Come join our award winning team! Starting wage is $23.00 to $25.00 per hour DOE. We are looking for a professional line cook to prepare food to our chef’s specifications and to set up stations for menu. Qualified candidates will be experienced line cooks who perform well under pressure and can handle the stress of a fast paced environment. Line cook duties will consist of cooking food to order quickly while maintaining good presentation. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Shifts are four-ten hour shifts with three days off a week.

Responsibilities

• Set up and stocking stations with all necessary supplies
• Prepare food for service
• Cook menu items in cooperation with the rest of the kitchen staff
• Answer, report and follow executive or sous chef’s instructions
• Clean up station and take care of leftover food
• Stock inventory appropriately
• Ensure that food comes out simultaneously, in high quality and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers, wait staff and customers

Skills

• Proven cooking experience on a high volume cook line
• Excellent understanding of various cooking methods, ingredients, equipment and procedures
• Accuracy and speed in executing assigned tasks
• Familiar with industry’s best practices

Benefits

• Paid Time Off - If eligible
• 401K
• Meal Plan (up to $17/shift)
• AFLAC Insurance
• Food Cost Bonus
• Free Shoes for Crews up to $60.00
• Uniform Provided
• Eligible for sign on bonus after 90 days

Benefit Conditions:

• Only full-time employees eligible

This Job Is:

• A job for which military experienced candidates are encouraged to apply
• Open to applicants who do not have a high school diploma/GED

Work Remotely

• No

Job Type: Full-time

Pay: $23.00 - $25.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Employee discount
• Health insurance
• Paid time off

Experience level:

• 2 years

Restaurant type:

• Bar
• Fast casual restaurant

Shift:

• 10 hour shift
• Night shift

Experience:

• Cooking: 2 years (Preferred)
• Restaurant Experience: 2 years (Preferred)

Work Location: In person

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