Now hiring for a Registered Dietitian

Full Time
Redlands, CA 92674
Posted
Job description

Harvest Table Culinary Group at the University of Redlands Dining is seeking a Registered Dietitian to join our growing team full-time!

The primary responsibility of the Registered Dietitian will be to use collaborative efforts with the culinary team, guest experiences team, leadership team, and client to enhance the overall guest experiences.

Job Responsibilities include (but not limited to):
Developing and maintaining menu analysis and menu scheduling for multiple location on digital platforms.
Executing health and wellness programs and support the launch, activation, maintenance, and continuous improvements of the health and wellness platform for Harvest Table Culinary Group.
Oversees FDA National Menu Labeling compliance throughout all locations, residential dining and retail.
Partners with culinary team to conduct monthly or weekly kitchen and location recipe adherence audits. Check product purchasing and proper usage.
Partners with the campus Safety Champion to engage associates and mangers in educational in-service meetings and regular trainings on food safety and allergen management procedures.
Conducts one-on-one nutrition counseling and consultations for students with special dietary needs. Applies medical nutritional therapy and follows the Nutrition Care Process for charting during consultations.
Provides individual tours to guest and prospective groups to familiarize them with our dining locations.
Follows HIPPA and FERPA guidelines throughout the entire nutrition counseling process.

Qualifications:
Bachelor’s Degree from a 4 year college or university in nutrition and Registered Dietitian credential with the Academy of Nutrition and Dietetics and Licensed Dietitian status, if residing in a state with licensure required.
Strong communication skills; oral, written, and presentation and the ability to communicate with a wide range of people and behavior styles.
Guest-centric approach to higher education restaurants and dining experiences.
A self-starter, confident in his/her abilities, self-motivated and able to work effectively with little supervision.

EOE, Minority/Female/Disability/Veteran

Job Type: Full-time

Pay: $65,000.00 - $75,000.00 per year

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee assistance program
  • Employee discount
  • Flexible schedule
  • Flexible spending account
  • Health insurance
  • Health savings account
  • Life insurance
  • Paid time off
  • Parental leave
  • Professional development assistance
  • Referral program
  • Retirement plan
  • Tuition reimbursement
  • Vision insurance

Schedule:

  • 8 hour shift
  • Monday to Friday
  • Weekend availability

Work Location: One location

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