Job description
Summary of Responsibilities
This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. Each HOH team member is defined by extreme standards & discipline that produce 100% Food Quality, Sanitation & Safety.
Essential Duties and Responsibilities
The duties and responsibilities of a Twin Peaks Cook include, but are not limited to:
• Adhering to uniform standards • Adhering to prep and line build recipes
- Check quality of ingredients
- Maintain clean and organized stations and equipment
- Ensure HOH Standards, Safety and Sanitation requirements are followed at all times
- Ability to work as a team
- Train using tablets or computer
- Any other duty/responsibility that management may deem necessary
Qualifications
- Ability to apply common sense and understanding to carry out simple one or two-step instructions.
- Ability to deal with standardized situations with only occasional or no variables.
- Ability to communicate in English. Must be able understand the prep recipes and line build procedures.
- Proven experience as a Line Cook.
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