Job description
Imagine...working for a company that knows that its people are the key to its success in the marketplace. A company in which achieving extraordinary results and having a stimulating work experience are part of the same process.
We cultivate and embrace a diverse employee population. We recognize that people with diverse backgrounds, experiences and perspectives fuel our growth and enrich our global culture.
We are looking for an individual who enjoys working in a fast-paced, team oriented environment, likes to be challenged, and values the opportunity to make a difference.
LAKELAND PLANT
Department: Biscuit/Goldfish
Job Title: Mixer
Shift: PM (Starting and ending times may vary depending on production)
Pay Rate: $20.00
Job Description:
The mixer will mix the required number of batches of dough per shift. He/She will be required to use the computer system to draw ingredients into the mixer through an automated scaling system. The mixer will also dump pre-scaled ingredients into the mixing bowl and then monitor the blending and temperatures of each batch. He/She will clean the mixer and any related equipment between different varieties. The Mixer will perform all allergen clean ups and quality checks in accordance with standard procedures. He/She will neatly and accurately fill out all necessary paperwork and turn it into the proper place. Responsible for area housekeeping and other duties as assigned by supervisor.
The mixer will mix the required number of batches of dough per shift. He/She will be required to use the computer system to draw ingredients into the mixer through an automated scaling system. The mixer will also dump pre-scaled ingredients into the mixing bowl and then monitor the blending and temperatures of each batch. He/She will clean the mixer and any related equipment between different varieties. The Mixer will perform all allergen clean ups and quality checks in accordance with standard procedures. He/She will neatly and accurately fill out all necessary paperwork and turn it into the proper place. Responsible for area housekeeping and other duties as assigned by supervisor.
Job Functions:
1) Perform Pre-Operational Checks and Scale Calibration Checks.
2) Scale proper ingredients.
3) Follow formulas according to the batch files
4) Through a computerized work station, activate system to automatically draw major ingredients into the mixer
5) Load pre-scaled hand add ingredients into the mixer
6) Operate mixer to meet mix times and temperatures in accordance with preset standards
7) Perform all regular and allergen clean/outs and document as required.
8) Neatly and accurately fill out all necessary documentation as required by SQF, HACCP, CTS
9) Maintain accurate records as required by SQF.
10) Maintain constant communication with laminator operator on dough performance
11) Maintain a safe, neat and clean work area accordance with GMP and good housekeeping practices. Will have sanitation duties as assigned.
12) Maintain Good Communication with co-workers and supervisors.
13) Follow all JSA guidelines
1) Perform Pre-Operational Checks and Scale Calibration Checks.
2) Scale proper ingredients.
3) Follow formulas according to the batch files
4) Through a computerized work station, activate system to automatically draw major ingredients into the mixer
5) Load pre-scaled hand add ingredients into the mixer
6) Operate mixer to meet mix times and temperatures in accordance with preset standards
7) Perform all regular and allergen clean/outs and document as required.
8) Neatly and accurately fill out all necessary documentation as required by SQF, HACCP, CTS
9) Maintain accurate records as required by SQF.
10) Maintain constant communication with laminator operator on dough performance
11) Maintain a safe, neat and clean work area accordance with GMP and good housekeeping practices. Will have sanitation duties as assigned.
12) Maintain Good Communication with co-workers and supervisors.
13) Follow all JSA guidelines
Equipment Used:
Personal Protective Equipment (JSA's) Carts
Mixers Racks
Pumps Bins
Electric hand jack Buckets
Utility knife Scoops
Housekeeping Equipment Water Hose
Tub Tilter Forklift
Critical Demands of the Job:
Rarely 1 - 5% (4.5 min. – 25 min)
Occasionally 6 – 33% (27 min. – 2 hrs.45 min)
Frequently 34 – 66 % (3 hrs. – 5 hrs.)
Continuously 67 – 100 % (5 hrs – 7.5 hrs)
Occasionally 6 – 33% (27 min. – 2 hrs.45 min)
Frequently 34 – 66 % (3 hrs. – 5 hrs.)
Continuously 67 – 100 % (5 hrs – 7.5 hrs)
1) Standing and walking - Continuously
2) Lift ingredients weighing up to 50# at vertical heights of 12" to 45" to dump
ingredient in the mixer - Occasionally
3) Push/pull using force - Occasionally
4) Climb - Continuously
5) Crouch - Rarely
6) Forward bending - Frequently
7) Grasp ingredient containers – bags – cart handles – dough - Continuously
8) Reach away from body when pulling dough off of the mixer blades and when
scrapping, at times above shoulder level - Occasionally
9) Visualize - Continuously
2) Lift ingredients weighing up to 50# at vertical heights of 12" to 45" to dump
ingredient in the mixer - Occasionally
3) Push/pull using force - Occasionally
4) Climb - Continuously
5) Crouch - Rarely
6) Forward bending - Frequently
7) Grasp ingredient containers – bags – cart handles – dough - Continuously
8) Reach away from body when pulling dough off of the mixer blades and when
scrapping, at times above shoulder level - Occasionally
9) Visualize - Continuously
Work Conditions:
1) 8-12 Hour shift. Will receive 2 fifteen-minute breaks and one-half hour break. Overtime is required.
2) Environment – Noise levels will be minimal to moderate and temperature will be controlled. Lighting is sufficient. There is a possibility of slippery footing from wet and dry ingredients. High school diploma/GED
1) 8-12 Hour shift. Will receive 2 fifteen-minute breaks and one-half hour break. Overtime is required.
2) Environment – Noise levels will be minimal to moderate and temperature will be controlled. Lighting is sufficient. There is a possibility of slippery footing from wet and dry ingredients. High school diploma/GED
The Company is committed to providing equal opportunity for employees and applicants in all aspects of the employment relationship, without regard to race, color, sex, sexual orientation, gender identity, national origin, citizenship, marital status, veteran status, disability, age, religion or any other classification protected by law.
In that regard, U.S. applicants and employees are protected from discrimination based on certain categories protected by Federal law.
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