Job description

Join the team at the premier private club in Harford County and enjoy a caring work environment with great benefits. Excellent opportunity for growth!

Maryland Golf and Country Clubs is seeking self-driven Chefs to help run our a-la-carte line. The ideal candidates should exhibit sound communication skills, disciplined cooking techniques, refined knife skills & a desire to grow and develop within our organization.

We offer a competitive salary, 401k matching, and health benefits.

We are interested in finding chefs who are dedicated to their craft who can continue to elevate our cuisine as we have done for more than 50 years in the Harford County region.

The candidate should have expert knife skills, diverse execution of classic techniques, and the ability to work with others. They should also be a quick study and carry the skills necessary to work most stations in the kitchen.

Minimum experience of 3 years in a restaurant or banquets environment. Full and Part-time positions available. Must be able to work weekends and holidays.

Job Types: Full-time, Part-time

Pay: $15.00 - $17.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Restaurant type:

• Bar
• Fine dining restaurant

Shift:

• 8 hour shift

Weekly day range:

• Weekend availability

Experience:

• Kitchen: 1 year (Preferred)

Work Location: One location

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