About Paris Bistro

Bon jour,
We are a French restaurant located in Naperville Illinois. We specialize in traditional French dishes from Duck Au vin to sweet desserts like Crème brûlée.

Summary:

Looking for employees to work 30-40hrs for full time guaranteed or part time atleast 25hrs. Shifts available in the morning or night shift. as well as weekend only for both our locations within the same plaza.

NO EXPERIENCE. Starts at $16.00 (Dishwashing is not cook experience) we will train and work with you to earn a raise.

Se solicita cocinero que quiera trabajar. garantizado 30-40hrs para tiempo completo. tiempo parcial por lo menos 25hrs. tambien disponibilidad de solo fin de semana en las dos locaciones dentro de la misma plaza.

SIN EXPERIENCIA. Empieze a $16.00 (lavaplatos no es es experiencia) entrenamos y trabajamos con usted para ayudarle a recibir un aumento.

JOB DESCRIPTION:

****We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

We offer many other great benefits such as:

• Flexible schedule
• Opportunity to learn and grow within the company
• Competitive pay
• guarantee 30-40hrs

Main Responsibilities of a Kitchen Staff:

• Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
• Cooking and arranging food.
• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Cooking food using various culinary techniques.
• Arranging food and ensuring appealing presentation.
• Manage food storage, stock, and ingredient orders.

Requirements:

• Must have a Food Handler Certificate or acquire one within 30 days of hire
• Good to have prior experience as a cook.
• Must be skilled in operating kitchen equipment.
• Must know and follow sanitation procedures.
• Must showcase teamwork and communication skills.
• Must showcase great organizational skills.
• Must help was dishes when short staff

Pay: $16 - $18.50 / hour

Job types: Full-time, Part-time

Schedule:

• 8 hour shift
• Weekend availability
• Day shift
• Night shift
• Holidays

Education: No education required

Work location: On-site