Job description
Rowdy Hall is looking for a full time line cook. Year round and seasonal opportunities. We are a mid sized company with 5 restaurants out on the East End of Long Island.
We are looking for a professional line cook to prepare food and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.
Responsibilities
Set up and stocking stations with all necessary supplies- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
We look forward to hearing from you!
MUST HAVE RELIABLE TRANSPORTATION AND ABILITY TO WORK IN EAST HAMPTON, NY
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