Job description

Niche Food Group is looking for experienced Line Cooks to join our team at Brasserie by Niche in the Central West End!

Brasserie by Niche offers a menu of French bistro fare with perfected interpretations of classic dishes. Recognizable by its bright red exterior, Brasserie by Niche offers an approachable, lively dining experience with its warm, inviting atmosphere.

At Niche Food Group we value hospitality above all else - extending it to our customers, co-workers, suppliers, investors, and anyone else we can. We strive to be innovators, quality leaders, and are driven to provide memorable, satisfying dining experiences for everyone, every visit.

We offer competitive compensation, extensive benefits, opportunities for growth and advancement, and the experience of working for a James Beard Award winning chef.

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Ideal requirements:

• Working knowledge of basic cooking techniques and multiple stations
• Open and flexible availability, including days, evenings, and weekends
• Organized, quick thinking, and adept at multitasking
• Excellent verbal and interpersonal communication skills
• A positive attitude and high energy level
• Ability to maintain focus and upbeat demeanor in a fast-paced environment

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At Niche Food Group, we understand that our success is integrally linked to how well we care for our staff and we are committed to providing benefits and resources for our employees that positively contribute to their quality of life:

• Competitive hourly wages (sliding scale based on experience)
• Medical coverage for full-time employees (eligible to enroll 60 days after start)
• Free counseling and access to other mental health resources
• Employee relief fund (up to $1,000 in grants for employees each year)
• Paid time off for all full-time employees
• Parental leave
• 401k program with employer match
• Opportunities for growth
• Employee discounts at all Niche Food Group restaurants

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More than traditional skillsets or expertise, we’re looking for people to join our team who are compassionate, kind, and sincere. People who are excited about learning and passionate about creating, who take pride in what they do and work hard at it, who naturally, innately value taking care of others. We can train you to do most everything else, but those other talents, those instincts, are invaluable, can’t be taught, and are exactly what we’re looking for.

Ideal candidates are comfortable working in an often fast-paced environment, who enjoy engaging with customers and being a part of a team, and who possess strong communication, organizational, and multitasking skills. We're looking for energized, passionate, and driven individuals who are eager to learn and grow with us.

If this sounds like the right fit for you, please apply! We look forward to hearing from you!

Job Types: Full-time, Part-time

Pay: $16.00 - $19.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Experience level:

• 2 years
• 3 years
• 4 years
• 5 years

Restaurant type:

• Fine dining restaurant

Shift:

• Day shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekend availability

Experience:

• Cooking: 1 year (Preferred)

Work Location: In person

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