Job description
Pay: $19.00
NOW HIRING
NOW HIRING
Colorado School of Mines
1795 Elm St, Golden, CO 80401
Mines Dining by Sodexo is now hiring a
PM Dishwasher to work with our production team in our Retail Qdoba location. Located at the
Colorado School of Mines,
Mines Dining is the premier on-site solutions partner because our team, program, and services are focused on creating an exceptional experience for students.
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our services do every day. We value internal promotion, growth and development while cultivating a diverse and inclusive work environment.
Rate of Pay starting at $19.00
Rate of Pay starting at $19.00
Shifts:
Nights
- Monday-Friday 12:00-8:00p
Weekend & Night Shifts (after 5pm) all include a $1.00 shift differential
Additional perks to expect:
Sign on Bonus
$100 on the first day of work then $200 after 90 days of employment.
Shift Differentials:
Weekend & Night Shifts (after 5pm) all include a $1.00 shift differential
Free Uniforms:
$50 credit for safety shoes, annually
Uniforms provided (shirts, pants, apron, hat, PPE)
Paid Parking OR Public Transit:
Paid on-campus parking (valued up to $250)
OR a local RTD pass
Free Meals:
Free breakfast, lunch and/or dinner while working
Benefits:
- Company Matched 401k
- Medical, dental and vision coverage for full time employees
- Internal growth opportunities
Position Summary:
The Utility Worker is responsible for maintaining kitchen work areas, equipment and utensils. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements.
General Responsibilities:
- Washes dishes by hand or places them in a dishwashing machine.
- Washes work tables, walls, refrigerators and meat blocks.
- Sweeps, mops, cleans and vacuums floors.
- Removes trash and garbage to designated areas.
- Transfers supplies and equipment within and between storage and work areas such as pantry and dish room.
- Cleans equipment using specific chemicals to ensure sanitary standards.
- Polishes silver.
- May wash pots.
- Attends all allergy and foodborne illness in-service training.
- Complies with all Sodexo HACCP policies and procedures.
- Reports all accidents and injuries in a timely manner.
- Complies with all company safety and risk management policies and procedures.
- Participates in regular safety meetings, safety training and hazard assessments.
- Attends training programs (classroom and virtual) as designated.
- May perform other duties and responsibilities as assigned.
Qualifications & Requirements:
- Willingness to be open to learning and growing.
- Maturity of judgment and behavior.
- Maintains high standards for work areas and appearance.
- Maintains a positive attitude.
- Ability to work a flexible schedule helpful.
- Must comply with any dress code requirements.
- Must be able to work nights, weekends and some holidays.
- Attends work and shows up for scheduled shift on time with satisfactory regularity.
Experience/Knowledge:
- High School diploma, GED, or equivalent experience.
- No related work experience.
Skills/Aptitude:
- Presents self in a highly professional manner to others and understands that honesty and ethics are essential.
- Ability to maintain a positive attitude.
- Ability to communicate with co-workers and other departments with professionalism and respect.
- Maintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers, and client representatives.
- Ability to use a computer.
Physical Requirements:
- Close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus, with or without corrective lenses.
- Significant walking or other means of mobility.
- Ability to work in a standing position for long periods of time (up to 8 hours).
- Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 40 pounds.
Working Conditions (may add additional conditions specific to defined work location):
- Generally in an indoor setting; however, may supervise outside activities and events.
- Varying schedule to include evenings, holidays, weekends and extended hours as business dictates.
- While performing the duties of this job, the employee is primarily in a controlled, temperate environment; however, may be exposed to heat/cold during support of outside activities.
- The noise level in the work environment is usually moderate to loud.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
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