Job description

What You'll Do

Ensure guests receive clean and spotless china, silverware, and glassware. Provide Cooks, Bussers, Bartenders, and Servers with support and assistance. Keep all areas clean, dry, and safe for other workers, all the while providing outstanding service to our guests along the way.

Some of your responsibilities include:

• Operate all kitchen and dishwashing equipment safely.
• Wash dishes, glassware, equipment, and silverware by hand when necessary.
• Keep area in kitchen clean and free of debris and water.
• Restock all supplies and stock any deliveries received in a timely and safe manner.
• Remove all trash and debris from restaurant routinely.
• Assist other restaurant personnel with tasks.
• We all wear multiple hats here at Kimpton. You may need to take on responsibilities outside of this job description at times, as we all do.

What You Bring

• Prior experience is preferred.
• Food Handler Certification (if applicable).
• Dedicated and hardworking.
• Able to follow verbal instructions and training, and able to work with minimal direction or supervision to complete assigned tasks.
• Flexible schedule and are able to work evenings, weekends and holidays when needed.

Differences make a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to understand, accept, and celebrate differences among people. That includes different personalities, lifestyles, work styles, education, and experience. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation, gender identities and genders. For our complete EEO policy click here.

Be Yourself. Lead Yourself. Make it Count.

Job Type: Full-time

Pay: $15.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Commuter assistance
• Dental insurance
• Employee assistance program
• Employee discount
• Flexible schedule
• Health insurance
• Life insurance
• Paid sick time
• Paid time off
• Pet insurance
• Referral program
• Retirement plan
• Tuition reimbursement
• Vision insurance

Physical setting:

• Bar
• Fine dining restaurant

Schedule:

• Day shift
• Evening shift
• Holidays
• Monday to Friday
• Night shift
• Weekend availability

COVID-19 considerations:
Common surfaces are sanitized regularly.

Ability to commute/relocate:

• Charlotte, NC 28202: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Dishwashers & Stewards: 1 year (Preferred)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Work Location: In person

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